-Stainless steel; Type 304. Heavy duty internal frame construction. Solid full base with full length reinforcing channels. Equipped with 2 full size food wells above. 750/900 watts per well; 120V or 208V. Wet or dry operation. Top wells can be filled with ice for cold food items. Each well and each electrical option runs on an individualcircuit breaker; if one electrical component becomes non-operational, remaining components will continue to function. Each well is individually controlled by a variable heat setting thermostat with heat cycling “on/off” pilot light indicator. Well controls are mounted at recessed control panel located atfront right side. All wells have individual drains connected to a common manifold and spigot in enclosed rear compartment of unit. Drain spigot comes with heat resistant flexible drain hosewith hose holder/clamp. Lower standard base area is open on operator side with enclosed back and sides. With a recessed unheated plate shelf beside control panel. Easy grip ergonomic push handle with rubber grips at front of unit. Approved power supply cord with 3 prong end cap and cord hanger at back of unit in enclosed compartment 2 - 5” x 2” Heavy duty swivel plate casters 2 – 5” x 2” Heavy duty swivel plate casters with top lock brakes. Balloon style casters for ease of manoeuvrability. CSA approved
*UNIT IS IN EXCELLENT SHAPE*
DEMO - HATCH Mobile Service Dining Cart
*CONTACT US TO FIND OUT DELIVERY COST*